Lightly smoked pork butts cooked to perfection and then pulled. Just add your favorite BBQ sauce heat it up and serve.
Angus Choice Tri-Tip (2-2.5lb)
3/8 inch Sliced Korean BBQ Style Short Ribs (2lb) Bone In
35 Day Dry Age Angus Prime Ribeye Steak (16oz)
Pork Shoulder Roast (4-5lb)
Tomahawk Prime Ribeye Steak (40oz)