Lightly smoked pork butts cooked to perfection and then pulled. Just add your favorite BBQ sauce heat it up and serve.
3/8 inch Sliced Korean BBQ Style Short Ribs (2lb) Bone In
Tri-tip Defatted and Cleaned (2.0-2.5lb)
35 Day Dry Age Angus Prime Ribeye Steak (16oz)
Pork Shoulder Roast (4-5lb)
Berkshire( Kurobuta) Pork chops Bone in (14-16oz)