Wild Salmon Fillet (7-9oz) Skin off
Black Cod Fillet (7-9oz) Skin On
Wild Atlantic Cod Fillets (6oz) Skin off
Ora-King Salmon Portion (8oz)
Mahi-Mahi Fillet (7-9oz)
Otoro (Bluefin Tuna) (1lb)
Ahi Tuna Steaks AAA Grade (7-9oz) Skin off
Chilean Seabass Fillet (7-9oz) Skin off
King Salmon Portion (7-9oz)
Tillapia Fillet (7-9oz)
Barramundi Fillet (7-9oz)
Hamachi Loin (Yellowtail) (1.5-2lb)
Red Snapper Fillets (7-9oz)
Swordfish Steaks (7-9oz)
Halibut Fillet (7-9oz) Skin on
Grouper Fillet (7-9oz)
Fresh King Salmon Side (4-5lb)
Fresh Ahi Tuna Steaks (7-9oz)
Scottish Salmon Portion (7-9oz)
